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The Best Seafood and Cocktail Pairings

//The Best Seafood and Cocktail Pairings

The Best Seafood and Cocktail Pairings

It’s no news that wines and cocktails pair nicely with seafood. But, do you know that there is a method for cocktail-seafood pairings? Some combos can elevate the flavor of your meal while others may have you feeling less than special. In this article, we will discuss all you need to know about seafood and cocktail pairings as well as recommendations on the best pairings for a great meal!

4 Best Seafood and Cocktail Pairings

Wondering what cocktail to order with your seafood? Here are some recommendations for you:

  1. Lobster Cocktail Pairing

    Most lobster recipes involve a good douse of butter and sweetness. So, your cocktail pairing must be something that cuts through the sweetness without overpowering the crab.

    Our recommendation is a rum-based cocktail or better yet, a lobster bloody Mary. A lobster bloody Mary is quite similar to a regular bloody Mary. The twist here is that you get to add some of that lobster juice to the cocktail. A few spoonfuls will do.

  2. Shrimp Cocktail Pairing

    A classic gin and tonic is a great pairing for shrimp, salmon, and several other fish. Gin goes very nicely with shrimp, so gin martinis or cucumber gin cocktails are equally brilliant choices. 

    To make a cucumber gin cocktail, peel and chop a cucumber. Then shake it up with some lime leaves, sugar, and lemon slices. Finish it up with some ice, and enjoy with tasty shrimp.

  3. Oyster Cocktail Pairing

    Oysters have a sweet flavor. The sweetness is mild, so the best cocktail pairing could be an equally light cocktail or a dark one depending on your mood or preference. We recommend a daiquiri or a cold can of stout. 

    A daiquiri compliments the sweetness of oysters with its sweet-sour taste. Daiquiris are made from a combination of rum, lime, and some fruit juice such as orange or grape juice. It’s a much better choice than regular fruit juice because of the presence of rum. 

    Stout, on the other hand, is a better pairing if you wish to add a dark twist.

  4. Crab Cocktail Pairing

    Have you ever tried a rum and pineapple cocktail with crab cakes? If your answer is no, then you should fix that as soon as possible. Rum goes nicely with seafood in general, so you cannot go wrong with this pairing. 

    This simple combination allows you to enjoy a deep yet flavorful drink without stealing the show from your crab cakes. The goal of any great seafood and cocktail pairing is to enjoy both items, without losing the flavor of either. And this rum-pineapple and crab pairing meets it perfectly.

Looking for a place to get affordable seafood? Look no further than AquaPazza. Whether you are looking to eat a seafood platter or another kind of meal AquaPazza does it all. They stock a wide variety of fish, crustaceans, and shellfish. Here’s your opportunity to enjoy seafood delicacies, make a reservation today!

By | 2024-02-01T20:52:43+00:00 February 1st, 2024|Blog Post|0 Comments

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